Sorbitol is a sugar alcohol used as a lower-calorie sugar substitute and gentle laxative. It barely raises blood sugar, is easier on teeth than sugar, and relieves constipation. The main trade-off is digestion: it commonly causes gas, bloating, and diarrhea that grow with the amount taken, and value depends heavily on dose and individual tolerance. (Full Review)
| Marker | Target | Why |
|---|---|---|
| Fasting blood glucose | 70–90 mg/dL | Confirms low glycemic impact is not offsetting blood-sugar goals |
| HbA1c | < 5.4% | Tracks three-month average blood sugar when sorbitol replaces sugar |
| Hydrogen breath test (sorbitol challenge) | Negative (rise < 20 ppm) | Identifies sorbitol malabsorption as a cause of digestive symptoms |
| Serum electrolytes (sodium, potassium) | Within lab reference range | Detects imbalance from sustained osmotic diarrhea with heavy laxative use |
Cadence: Symptom-driven; in people with diabetes recheck HbA1c every 3–6 months