Trehalose, a low-cost sugar used as a food ingredient, drew longevity interest because in cells and animals it appears to help clear damaged proteins — an effect never measured in a person. Replacing glucose with it flattens a meal's blood sugar rise, and as a drink it improves output late in endurance exercise. A gut enzyme splits most of an oral dose into glucose; large doses reliably cause digestive upset. (Full Review)
| Marker | Target | Why |
|---|---|---|
| Two-hour plasma glucose, 75 g oral glucose tolerance test | No established target — track the change from the individual's own baseline | Expected to change; glucose-tolerance endpoint |
| Alanine aminotransferase | 7–56 U/L (standard reference range) | Liver safety check |
| High-sensitivity C-reactive protein | No established target — track the change from the individual's own baseline | Expected to change; inflammation |
| Body weight | Not specified in the ER | Checks whether added calories offset the intended effect |
Cadence: Weight and digestive tolerance weekly during titration, then the full panel at 12 weeks and every 6 to 12 months thereafter if use continues